Specials for the Week September 21 through September 27

posted by Kathryn Johnson on Tags: no tags

September
21

We’re in the final stretch of our End-of-Summer Lobster Festival! This weekend we have three lobster specials!! Try our Spanish-style lobster salad with butter beans, diced tomato, mangos, peppers, and red onion in a sherry vinaigrette. See all our specials below:

 

SOPA DEL DIA – SOUP
Gazpacho
Classic cold soup of pureed tomatoes and vegetables with extra virgin olive oil and aged sherry vinegar, 7.00


APERITIVOS – APPETIZERS

Salpicon de langosta
Spanish style lobster salad with butter beans, diced tomato, mangos, peppers, and red onion in a sherry vinaigrette, 16.00

Pimientos de padrón
From Pepe’s garden, blistered padrón peppers sprinkled with sea salt. Some are hot and some are not!, 11.00

Ensalada de tomate
From Pepe’s garden, heirloom tomatoes with mozzarella, Serrano ham, drizzled with extra virgin olive oil and basil reduction, 9.00


PLATO PRINCIPAL – ENTRÉE

Trucha a la Navarra
Idaho rainbow trout stuffed with Serrano ham and white asparagus, 25.00

Langosta a la plancha
Split grilled lobster with Galician brandy herb seafood sauce, 29.00

Paella marinera con langosta
Special seafood paella with lobster, clams, mussels, shrimp and fish (For Two), 70.00

Categories: Food